BdK Brakspear Bitter 10L 1 All Grain Magnus Keijser 10 L 8 L 10 8 90 70 9.19 35.54 Tinseth 3.31 1.034 sg 1.008 sg 1.034 1.008 1.02 1.02 Volumes f false 0.35 Maris Otter Pale 1 Grain 1.2 82.61 3.75 false United Kingdom 62 German - Pale Ale 1 Grain 0.1 84.78 2.3 false Germany 70 Belgian Candi Sugar - Clear/Blond (0L) 1 Sugar 0.114 82.61 0 true 0 Finland - Crystal Malt 300 1 Grain 0.042 76.09 113 false Finland 0 German - Carafa III 1 Grain 0.014 69.57 535 false Germany 0 Challenger 1 5.1 0.021 Boil Boil 90

Pellet

Styrian Golding / Celeia 1 2.5 0.011 Boil Boil 5

Pellet

East Kent Goldings 1 5.2 0.005 Boil Boil 5

Pellet

Clarity Ferm 1 Fining Mash 0 0.005 FALSE Jästnäring 1 Other Mash 0 0.001 TRUE Protafloc 1 Fining Mash 0 0.0005 TRUE Vit Sirap 1 Other Mash 0 0.045 TRUE Chalk 1 Water Agent Mash 60 0.001 TRUE Gypsym 1 Water Agent Mash 60 0.0007 TRUE Table Salt 1 Water Agent Mash 60 0.0005 TRUE Lactic acid 1 Water Agent Mash 60 0.0015 FALSE Mash Steps 1 20 1 Temperature 90 8 66 1 Temperature 20 72 1 Temperature 10 78 London ESB Yeast 1 Ale

Dry

0.055 TRUE Danstar 70 Low 18.333333333333 22.222222222222 Burton on Trent (historic) 1 10 270 270 720 85 113 41